CAROB FUDGE BALLS

INGREDIENTS:

1/2 cup nut spread (eg cashew, almond, hazelnut)

1/4 cup honey (or xylitol)

1/4 cup carob powder

1 teas vanilla essence (or peppermint essence)

1 cup dessicated or shredded coconut

Small amount of water or cow/soy/rice milk to bind ingredients

METHOD:

1. Mix all ingredients together

2. Roll into balls

3. Refrigerate